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Sugar Blowing / Sugar Pulling
You've heard of glass blowing. Have you heard of sugar blowing? Same concept but different set of skills. Make swans, figures and sculptures out of melted sugar. Stretch, twist, mold and shape melted sugar into baskets, flowers and candy canes.

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Marzipan Modeling
Model figurines out of marzipan like ducks, roses, alligators and wizards and use them as place settings/dessert. Create a basket of fruit or a bunch of carrots as a hostess gift. Make a sad face, happy face and mad face all out of Marzipan. And then eat 'em all up. This can be done in your own kitchen when you learn to model with marzipan.

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Cake Decorating
Experience a wedding with a dual tower, 5 tier cake connected by a bridge with a stage coach and horses riding across; all made of Royal icing. Decorate your Angel Food cake with a fun birthday design out of marzipan, sugar blowing or Royal icing. Make it as simple and fun or as complex as desired.

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Designer Desserts
Make a castle out of sugar cubes. Surprise your friends with puff pastry, German Christmas stollen, or other exotic creations.
Chocolate Sculptures
From Easter egg and bunny molds to a life size hand crafted Sasquatch. Work with milk, white or dark chocolate and you can sample it as you work.
Specialty Breads
Pick a recipe from any one of these specialty breads: twist, rye, sour dough, brown, multigrain, etc….
Exotic Cookies
Make exotic cookies from all parts of the world for all occasions. Kids and kids at heart love Pigs Ears, short bread and macaroons. Everyone must try the caramel, chocolate hazel nut cookies.
Contact Werner if you are interested in any of these products or for Speaking Engagements on these topics.

 

 

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